Known for its rich and beefy flavor, it is best used for slow-cooking methods such as smoking, braising, or roasting. Perfect for BBQ brisket, pastrami, corned beef, and pot roast. When cooked low and slow, brisket becomes tender and develops a delicious, melt-in-your-mouth texture.
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Regular price
$90.00 USD
Unit price
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per
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Brisket
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